Fire-Grilled Chicken Leg | El Pollo Loco
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Fire-Grilled Chicken Leg

Fire-Grilled Chicken Leg

Classic cut. Classic flavor. Our Chicken Leg is marinated in citrus and grilled to a golden, juicy finish over real fire. It’s the kind of flavor that makes you slow down and savor—tender, smoky, and full of the bold taste you’ve come to expect from the G.O.A.T. of chicken. Add it to any meal or enjoy it on its own. Either way, it brings the fire.

About the Fire-Grilled Chicken Leg

Our Fire-Grilled Chicken Leg brings all the flavor, none of the fuss. Marinated with our signature blend of citrus, garlic, and spice, then grilled to perfection over an open flame, it’s the kind of bold, juicy bite that keeps people coming back.

It’s just one piece—but it holds its own. Whether you’re adding it to a combo or pairing it with your favorite sides, the leg is a go-to for fans of deep, flame-kissed flavor.

At El Pollo Loco, every piece matters. That’s why every chicken leg is cooked in our restaurants, by real Grill Masters, every single day.

Frequently Asked Questions

How is El Pollo Loco chicken made?

At El Pollo Loco, chicken isn’t just cooked—it’s crafted. Every piece is marinated in a signature blend of citrus, garlic, and spices for bold, bright flavor. Then it’s fire-grilled over an open flame for nearly an hour, giving it that unmistakable, flame-kissed finish.

What sides can I add to El Pollo Loco’s individual chicken pieces?

Just like everything at El Pollo Loco, our sides bring the flavor. Choose from seasoned rice, slow-simmered pinto beans, mashed potatoes and gravy, mac & cheese, buttery corn, coleslaw, broccoli, or a Loco Side Salad.

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Loco Catering

Big or small, bring some of our fire-grilled flavor to your next event.

Picture of El Pollo Loco 3-Course 24 piece meal.  Fire-grilled chichen, tortillas, beans, rice, salad, salsa, and churros.

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Nutrition Information

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Serving size
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Nutrition Information

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Category Fire-Grilled Chicken Breast Fire-Grilled Chicken Leg Fire-Grilled Chicked Wing
Serving size
Calories
Calories from Fat
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Protein
Carbohydrates
Sodium
Dietary Fiber
Sugars