El Pollo Loco’s Mashed Potatoes with Gravy is a comforting side crafted with care. Smooth, creamy mashed potatoes are seasoned with black pepper and topped with rich, golden-brown chicken gravy for a flavorful addition to any meal. Whether paired with fire-grilled chicken or enjoyed on their own, this side offers a satisfying blend of taste and texture that is satisfying and delicious.
El Pollo Loco’s Mashed Potatoes with Gravy is a side dish that brings comfort and satisfaction to your plate. Made with creamy mashed potatoes seasoned with black pepper, this classic dish delivers a smooth texture and subtle, savory flavor. Topped with rich, golden-brown gravy, it’s a combination that enhances every bite and complements any entrée.
Whether you’re enjoying it alongside our signature fire-grilled chicken, pairing it with rice and beans, or savoring it on its own, these mashed potatoes with gravy provide a versatile and flavorful addition to your meal. Thoughtfully prepared to balance bold entrées and hearty sides, this dish reflects a dedication to quality and care in every detail.
At El Pollo Loco, we believe good food is about more than taste—it’s about nourishment and connection. Our Mashed Potatoes with Gravy embody that philosophy, offering a simple yet flavorful side that’s as satisfying as it is comforting.
Like everything at El Pollo Loco, our snacks and sides are crafted with care. From guacamole made daily to tortillas served warm, we focus on quality ingredients and real flavor—because even the extras deserve the full Loco treatment.
Yes—we have several vegetarian-friendly snacks and sides, including Chips & Guacamole, rice, beans, side salad, and more. Just check the item description or ask a team member when customizing your order.
Big or small, bring some of our fire-grilled flavor to your next event.
Nutrition Information
| Serving size | |
| Calories | |
| Calories from fat | |
| Total fat | |
| Saturated fat | |
| Trans fat | |
| Cholesterol | |
| Protein | |
| Carbohydrates | |
| Sodium | |
| Dietary Fiber | |
| Sugars |
Uncheck items you wish to remove
The nutrition information on this website is derived from testing conducted in laboratories, published resources, or from information provided from El Pollo Loco's suppliers. The nutrition information is based on standard product formulations and serving sizes. All nutrition information is based on average values for ingredients from El Pollo Loco's suppliers and is rounded to meet current federal guidelines. Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences, may affect the nutrition values for each product. In addition, product formulations change periodically. You should expect some variation in the nutrient content of the products purchased in our restaurants. This information is correct as of February 2023, unless stated otherwise.
Nutrition Information
| Category | Fire-Grilled Chicken Breast | Fire-Grilled Chicken Leg | Fire-Grilled Chicked Wing |
|---|---|---|---|
| Serving size | |||
| Calories | |||
| Calories from Fat | |||
| Total Fat | |||
| Saturated Fat | |||
| Trans Fat | |||
| Cholesterol | |||
| Protein | |||
| Carbohydrates | |||
| Sodium | |||
| Dietary Fiber | |||
| Sugars |
The nutrition information on this website is derived from testing conducted in laboratories, published resources, or from information provided from El Pollo Loco's suppliers. The nutrition information is based on standard product formulations and serving sizes. All nutrition information is based on average values for ingredients from El Pollo Loco's suppliers and is rounded to meet current federal guidelines. Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences, may affect the nutrition values for each product. In addition, product formulations change periodically. You should expect some variation in the nutrient content of the products purchased in our restaurants. This information is correct as of February 2023, unless stated otherwise.
