Do you have a minimum net worth of $1.0 million?
Do you have $300,000 in liquid assets?
Are you able to develop the restaurant(s) within the next 24 months?
Do you have experience negotiating real estate leases or purchases and constructions?
Are you able to secure your own finances for development?
Do you have five years of restaurant experience as an owner/operator?
Do you live in the area you would like to develop?
Do you have an equity/financial partner?
Do you have an operational partner?